Join us for a five course pairing dinner featuring Living Roots Wine paired with local flavors and ingredients sourced from local farms through Headwater Food Hub!
$55 (plus tax and 20% gratuity)
Single sitting with limited space at 7:00 PM on Wednesday, October 9. Reservations are needed for this event and can be made by calling 585-360-2920.
Vegetarian, vegan, and gluten free options available for each course
selection of nys cheeses or vegan cheeses, citrus peel marinated olives, pickled vegetables (vg, gf, v optional)
paired with living roots pét-nat sparkling traminette, 2018, finger lakes, ny
shredded frisee and radicchio, ginger citrus pickled fennel, citrus segments, roasted grapes, nasturtium flowers (v, gf)
paired with living roots house white
handmade cauliflower and mushroom ravioli, romesco and gremolata (vg, v, gf optional)
paired with living roots house rosé
braised short ribs or blistered eggplant, roasted heirloom carrots, green grape mostarda and mustard seeds (gf, v optional)
paired with living roots house red
poached plums, ginger, hazelnut, creme fraiche or whipped coconut cream, brown sugar coffee reduction
paired with living roots house fortified
About the Living Roots House Wine Program
Living Roots Wine + Co’s House Wines are sold in their tasting room by the glass or eco-friendly (and vino-friendly) refillable bottles. Modeled after beer growlers, the house wine program encourages you to bring in an empty bottle in order to receive a discount on your refill.
Why We Love It
The Owl House is committed to reducing waste in the restaurant through limiting food and packaging waste and composting organic waste. We’re excited about about Living Roots House Wines’ reusable bottles. Each dinner guest will receive a complimentary house wine bottle to get filled on their next visit to the Living Roots Tasting Room on University Ave.